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1 5

Wooden Pizza Paddle

£32.99
£32.99
Sale Sold out
Tax included. Shipping calculated at checkout.
View Product Details
1 5

Wooden Pizza Paddle

£32.99
£32.99
Sale Sold out
Tax included. Shipping calculated at checkout.
30 Days to Return
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  • Free Returns

Description

Handcrafted from rich West African Iroko wood, this cutting board brings a natural elegance to your kitchen. Carefully sanded to a smooth finish, it is treated with three coats of food-safe mineral oil to enhance the wood's durability and grain. The board can be maintained by reapplying the mineral oil as needed to keep it nourished and protected.

If the grain of the wood becomes slightly raised over time, a light sanding will restore its silky texture, making it ready for a fresh coat of mineral oil. Perfect for both function and beauty, this piece is a kitchen staple designed to last.

270mm X 450mm X 20mm

Wood: West African Iroko hardwood (Milicia excelsa)
Finish: 100% pure food-safe mineral oil (USP grade)
Construction: Single solid piece (no glued segments or lamination)

After Each Use:

Brush off flour and crumbs
Wipe with damp cloth if needed
Dry immediately - never leave wet
For sticky dough: scrape gently with bench scraper, then wipe clean
Don't submerge in water
Monthly Maintenance:

Reapply food-safe mineral oil when wood looks dry
Apply thin coat to both sides, let soak 20 minutes, wipe excess
Oil prevents cracking, warping, and staining
More frequent oiling in first 6 months of use
If Grain Becomes Raised:

Light sanding with 220-grit sandpaper (sand with the grain)
Wipe away dust with damp cloth
Let dry completely
Apply fresh coat of mineral oil
This restores silky smooth texture

For all orders exceeding a value of 150GBP shipping is offered for free.

Returns will be accepted for up to 30 days of Customer’s receipt or tracking number. You, as a Customer, are obliged to inform us via email before you return the item.

Otherwise, standard shipping charges apply. Check out our delivery Terms & Conditions for more details.

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See it Styled

The Swap

What it replaces: Cheap bamboo pizza peels that delaminate within 6-12 months when exposed to moisture and heat - layers separate, splinters appear, and you're left with an unusable hazard. Thin metal peels that conduct heat dangerously and lack the natural non-stick properties of wood - dough sticks, pizzas tear, burns happen.
Why it matters: When you're transferring a 250°C+ pizza from oven to table, wood choice matters. Iroko's dense grain and natural oils resist scorching better than softer woods. The paddle won't char, warp, or develop burnt spots like pine or poplar. This means it maintains smooth surface integrity - dough slides cleanly instead of catching on rough burnt patches. You're not replacing this paddle every year because it's heat-damaged. It actually improves with use as the wood develops a natural seasoned patina.

FAQ's

Dust the paddle generously with flour or semolina before placing dough. Work quickly - the longer dough sits, the more it absorbs moisture and sticks. Give the paddle a quick shake before launching to ensure dough moves freely. With practice, you'll learn the right flour amount. The wood's natural texture provides better release than metal peels.

All our glass and wooden storage is recommended to be hand washed. All glass elements of our kitchen products are dishwasher safe if wooden components are removed.

Yes, all our kitchen items are completely safe and designed for food! No plastics or chemicals, ever.

We accept all major credit and debit cards PayPal, Apple Pay, Shop Pay and now Klarna. All transactions are fully secured.

Yes. You can see prices and shipping times at checkout.

Orders can be amended or cancelled within 24 working hours of placing. After this, your order will have entered dispatch. Contact us at info@store-core immediately.

Still deciding? We're here to help

Hi, I'm Sam. If you'd benefit from talking to someone or just have some unanswered questions then I encourage you to get in touch by sending me an email: info@store-core.com or contact us using the button below.

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